Menus at the Windmill

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Menu       Sunday Lunch Menu

STARTERS/LIGHT BITES

Chef’s soup of the day with warm bread...................£5.50

Halloumi, roasted beetroot, pine nut salad, balsamic glaze...................£5.95

Rustic  homemade bread, olives & balsamic olive oil...................£3.50

Smoked salmon with dill & lime cream, crispy capers...................£6.50

Chilli beef salad, chilli, spring onion, homemade sweet & sour dressing..................£6.50

Toasted homemade loaf topped with black pudding, baked ham & garden peas in a mustard sauce................£5.95

 

MAIN COURSES

Cider battered cod, chunky chips, garden peas, homemade tartare sauce (small/large)...................£11.50/£13.50

Aged 10oz sirloin steak, balsamic roasted tomatoes, chunky chips, garlic mushrooms...................£19.95                            

              add a sauce:- peppercorn, blue cheese or red wine (£2.50 extra)

Pan seared salmon fillet, new potatoes, fine beans, cherry tomatoes, lemon butter.................£12.95

Aga baked gammon ham (served cold) with chunky chips and two free-range fried egg..................12.50

Pie of the day, puff pastry  lid, chunky chips, garden peas...................£13.50

Ploughman’s— Baked gammon ham, wedge of Appleby Cheshire cheese & Shropshire blue, chutney, rustic bread, salad garnish.................£12.75

Traditional Fisherman’s Pie—topped with mash potato & served with fresh vegetables...................£13.50

Pan seared breaded chicken supreme, savoy cabbage, bacon lardons & crispy potatoesin a garlic butter sauce.................£14.50

Vegetable curried nut roast served with garlic roasted tomatoes & steamed greens......................£11.50

Chicken & avocado salad served with new potatoes, salad leaves, cucumber & carrot ribbons. tomatoes, red onion, croutons, honey roasted cashews...........£13.50

 

Burgers—all served with chunky chips, salad & coleslaw

Lightly fried cajun chicken burger topped with cheese & bacon...................£13.50

Beef burger with cheese...................£13.50

Halloumi & beetroot burger...................£12.50

 

Please note: This menu may change on a daily basis

EXTRAS

Home beer battered onion rings...................£3.00

Chunky chips / skin-on skinny fries...................£3.00

Buttered seasonal vegetables...................£3.00

Dressed side salad...................£3.00

Coleslaw...................£2.25

Homemade bread & butter...................£2.25             

HOMEMADE PUDDINGS

Strawberry cheesecake ...................£6.25

High summer Rowton mess......................£6.25

Tripple chocolate brownie, served warm with chocolate ripple ice cream..............£6.25

Sticky toffee pudding with salted caramel ice cream or custard...............£6.25

Trio of homemade ice creams with lavender shortbread biscuit.................£6.25

Cheeseboard - Three farmhouse cheeses, crackers, fruit & chutney................£7.75

CHILDREN'S MENU

STARTERS—£3.75

Vegetable sticks

Garlic Bread

Mini soup

MAINS—£6.95

Beef burger and chips

Mini fish , chips and peas

Aga baked ham (served cold), fried egg and chips

Homemade chicken goujons and chips

Sausages, chips and peas

PUDDING—£3.75

Vanilla ice cream with chocolate sauce

Chocolate brownie with ice cream

 

SANDWICHES /WRAPS

(served until 5.30pm)

Served on brown or white sliced bloomer with dressed salad

Aga baked ham & mustard £6.95

Cheddar cheese & chutney £6.95

Classic BLT  £6.95

Avocado, lettuce, tomato (v)  £6.95

Cod goujon  £7.50

 




HOT DRINKS

Tea - £2.00

Americano/Espresso - £2.60

Latte – £2.95

Cappuccino - £2.95         

Hot Chocolate - £2.95

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